Il Cellese Riserva 2016
Chianti Classico Riserva D.O.C.G (Gold Medal)
Production area: Castellina in Chianti Altitude: 450 meters Type of soil: medium-textured, rich in skeleton mainly marl Exposure : sud Vines: Sangiovese 100% Density: 5000 vines / ha Training system: cordon Harvest period: beginning of October Grape yield per hectare: 50 quintals Vinification: manual harvesting of the grapes and subsequent selection of the bunches and berries. Destemming and soft pressing of the grapes. Maceration and alcoholic fermentation in steel tanks for a period that varies according to the vintage, followed by racking and subsequent aging in French oak barrels of first passage for 24 months. The wine is assembled, bottled and aged for 12 months before being put on the market. Bottles produced: N ° 8,000 Serving temperature: 16- 18 ° C ACKNOWLEDGMENTS
"The Three Classics"
Do you want a taste of our best wines in a splendid package?
The Tasting box is sold with our three classic wines
In a splendid package also suitable to be given as a gift, it is composed of Cellese Riserva, Cellese SorBruno, Cellese Chianti Classico. In addition, two Cellese branded wine glasses and a corkscrew.
Everything you need to discover our history and enter the world of wine
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